중동부유럽
연구정보
Hospitality Restaurant Institutional Food Service (HRI) in Bulgaria
불가리아 국외연구자료 기타 Mila Boshnakova, Alexander Todorov USDA 발간일 : 2015-11-20 등록일 : 2015-12-02 원문링크
This report contains information about Bulgaria's Hospitality, Restaurant and Institutional(HRI) food service industry. It provides an overview of market opportunities and key channels of distribution for U.S. Food and beverage products destined for the food service market in Bulgaria.
본 페이지에 등재된 자료는 운영기관(KIEP) 및 EMERiCs의 공식적인 입장을 대변하고 있지 않습니다.
| 이전글 | Europe’s Refugee Crisis | 2015-12-02 |
|---|---|---|
| 다음글 | Lithuanian dairy industry strongly affected by the Russian | 2015-12-10 |
